by Bart Smith

Brush Up Your Computer Skills...
(or Bake Some Cookies)

To learn software, see the courses HERE>>>

To bake cookies, see the recipe below

BART'S FAMOUS CHOCOLATE CHIP COOKIES

Before you begin, preheat the oven to 375°

In a small mixing bowl, ADD/MIX:

• 2 and 1/4 cup all-purpose flour
• 3/4 tsp bakin' soda
• 3/4 tsp salt

I like to use a whisk to mix all of these ingredients. Mix, then set bowl aside.

In a large mixing bowl, ADD/MIX:

• 2 eggs
• 2 sticks of butter (softened to room temperature,
and never use margarine)
• 2 tsp vanilla (1 will do, but I like to use 2)
• 3/4 cup dark brown sugar (use three 1/4 cups)*
• 3/4 cup white sugar (use three 1/4 cups)*

*FOR PRECISE MEASURING

MIXING Instructions:

Mix LARGE bowl of ingredients. Talk about a great "arm workout". This one will really have you stirring! Alternate for an even workout every time!

When LARGE bowl is mixed, mix in SMALL bowl. Gently stir.

After cookie dough has formed, sample/taste about 3-5 tablespoons! ;-) I'm kidding!

Add/mix TWO (2) BAGS of MILK CHOCOLATE CHIPS. Again, one (1) bag will do, but I like to use two (2). I love chocolate ... The results are out of this world!

After cookie dough and chocolate chips have been mixed, place many, individual heaping teaspoons of the mixture on a cookie sheet. Usually 12 or 15 per pan is typical. I like the small ones, cause that makes more to eat ... Tip: If you have two racks in the oven, you could use both IF you place one pan per rack level; on on the left and the other on the right side of the rack.

COOKING Instructions:

COOKING:Set your baking time to 9 minutes THAT'S IT!!! Take 'em out right away when the buzzer sounds. Use a timer.

COOLING:Cool your cookies on the cookie sheet after you pull them out for 4 minutes. Your cookies will still cook from the bottom. then take 'em off, and place 'em on a plate to cool once more.

STORAGE: Store cookies in a closed container to keep them fresh and moist for days!

SERVING:My cookies don't last very long. I mean, if I'm not eating the first couple of pans and shipping the rest to friends or clients, the entire batch usually has a life span of about 48 hours! Serve with your favorite beverage, give some to friends, neighbors, bill collectors, clients, you name it! Enjoy! ;-)

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by Bart Smith

Brush Up Your Computer Skills... (or Bake Some Cookies)

To learn software, see the courses HERE>>>

To bake cookies, see the recipe below

Brush up Your Computer Skills & Learn New Software HERE

Brush Up Your Computer Skills...
(or Bake Some Cookies)